Ready-to-pan Mexican organic pancakes - Quinoa & Red bean BIO, 200 g

from Ma Vie Sans Gluten
Qty left : 0
4.18
Qty left : 0

Ready to use, these chewy Mexican-inspired gluten-free patties are ready to eat in just 6 minutes.

Gluten free patties: Quinoa & Red beans


Ready to use, these gluten-free pancakes combine cereals and legumes. They are a source of protein and rich in fiber. This new recipe based on quinoa and red beans will take your taste buds to Mexico!

The ready-to-pan patties only take 6 minutes to cook and are deliciously soft.
For a balanced plate, serve them with cooked or raw vegetables.

Indication

This product is referenced by the Association Française Des Intolérants Au Gluten .
It is regularly checked and suitable for celiacs.

Use

Brown in a pan for 3 min. on each side without adding fat.
To accompany raw or cooked vegetables.
The patties can also be eaten cold, surrounded by a salad leaf as a sandwich.

Composition

Vegetables * 25.6% (tomatoes *, onions *, carrots *), red beans * 17.6%, millet *, water, quinoa * 10.8%, deodorized sunflower oil *, flax flour *, semolina corn *, rice flakes *, rice flour *, thickener: acacia gum *, sea salt, spices * (0.9%), onion powder *, black pepper *.
 * from organic farming.

  • Guaranteed gluten-free.
  • May contain traces of sesame and nuts.

Nutritional analysis for 100g of product :
  • Energy value: 146 kcal / 610 kJ
  • fat: 6.5 g
  • fiber: 4.9 g
  • protein: 4.4 g
  • carbohydrates: 15 g
  • salt: 0.95 g

Special precautions

After opening, keep cool and consume quickly.

Conditioning

Two breakable trays (2 x100 g).
Comment
Log in to add a comment.New client ? Start here .
Customers who bought this product also purchased
Loading
This website contains a significant amount of informations. It is not a medical website. The exempted reflections, cannot in no case to replace a consultation in a doctor or a therapeutist that it returns to you to contact for your follow-up.